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Streptomyces halstedii
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Description
BACTERIA
Name:
Streptomyces halstedii (Waksman and Curtis 1916) Waksman and Henrici 1948 emend. Nouioui et al. 2018
DSM No.:
40068, Type strain
Other collection no.
or WDCM no.:
or WDCM no.:
ATCC 10897,ATCC 19770,CBS 508.68,IFO 12783,IMRU 3328,ISP 5068,RIA 1050,KCC S-0584,JCM 4584,CCRC 13680,IMET 40322,NCIMB 9839,NRRL B-1238,NBRC 12783
Isolated from:
deeper soil layers
Country:
country of origin unknown
Date of sampling:
before 22.08.1990
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- E.B. Shirling, ISP <- S.A. Waksman, IMRU
Cultivation conditions:
Medium 65 , 28°C
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
–Â Â Medium 84Complete DSMZ Media List
or
Medium 252 , 28°C
Medium/media recipe(s) required for preparing 252:
–Â Â Medium 84Complete DSMZ Media List
Summary and
additional information:
additional information:
<- E.B. Shirling, ISP <- S.A. Waksman, IMRU. Deeper soil layers. Type strain (1300). (Medium 65, 28°C).
Wink compendium:
Risk group:
1 (classification according to German TRBA)
Supplied as:
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